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Frozen fish 2018-07-05T11:09:11+00:00

Frozen fish

Vessels of our company are fishing in the CVA region (Mauritania, Morocco). Processing and freezing of fish is held directly on the vessels, which allows producing a wide range of frozen fish:

  1. Frozen fish for canning produced in the CVA region (Mauritania, Morocco) – horse mackerel, mackerel, sardines, sardinella;
  2. Frozen table fish produced in the CVA region (Mauritania, Morocco) – gilt-head (sea), common dentex , mullets, lichia, grunts, splendid alfonsino, marine catfish, atlantic bumper, bluefish, atlantic bonito, atlantic hake, john dory, thunnus.

Horse Mackerel

(lat. Trachurus trachurus)

L , M, S, SS, SSS
Cartons of 30 kg
,
3 blocks of 10 kg

Mackerel

(lat. Scomber scombrus)

L, M, S, h/g
Cartons of 30 kg
,
3 blocks of 10 kg

Sardinella

(lat. Sardinella)

Aurita : L, M
Cartons of 30 kg
,
3 blocks of 10 kg

Sardinella

(lat. Sardinella)

Eba : L, M
Cartons of 30 kg
,
3 blocks of 10 kg

Sardine

(lat. Clupea pilchardus)

Cartons of 30 kg,
3 blocks of 10 kg